Overnight Organic Pumpkin Oats

It hits all the marks…Clean…Super filling…Delish. Recipe by Alana Delcourt

Easy on the stomach/digestion.

Takes care of my ‘fat’ cravings.

I like mine fairly thick and creamy ( think super thick Greek yogurt)

If you want, you can add some almond milk to it to thin it out.

Pumpkin is extremely enzymatic and full of fiber.


Hemp Calories 57

Pumpkin Calories 42

Coconut Milk  165

Maple Syrup 25 cals

Oats 127.5 cals

This does not include optional protein powder 🙂

Total cals 416.50

For the other Macros

Dairy free

Can be made GF with gf oats

Protein 12g ( so a scoop of protein powder would boost that up)
Fat 10 g ( but its coconut milk)
33 g carbs

Overnight Organic Pumpkin Oats

Servings 2 servings

Ingredients
  

  • 1 cup organic coconut milk
  • 1 cup organic pumpkin purée
  • 1.5 cups oats 
  • Pumpkin pie spice or cinnamon nutmeg to taste
  • 2 tbsps organic maple syrup

Instructions
 

  • Mix thoroughly together and our 1 cup per small mason jar
  • * optional sprinkle hemp hears on top of each one
  • *mix your favourite protein powder in each one to add protein
  • Add a bit of fruit on top
  • Yields 4 small mason jars 3/4 cup-1cup 

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